DOM Benedictine
Ingredients:
- 2 oz Benedictine D.O.M.
- 1 oz White Grape Juice
- 1 oz lemon juice
- 1 oz Raspberry Hibiscus Honey Syrup*
- 1.5 oz club soda
- Grapefruit Twist
Directions:
1. Add the ingredients to a cocktail shaker with 1 large ice cube. Shake
thoroughly, for about 30 seconds or until the cocktail shaker feels cold to the
touch.
2. Strain the cocktail into a rocks glass with large ice cubes.
3. Top with club soda and stir gently.
4. Garnish with a grapefruit twist.
*Raspberry Hibiscus
Honey Syrup
Ingredients:
¼ Cup Water
¼ Cup Honey
1 Raspberry Hibiscus Herbal Tea Bag
Directions:
1. Add the water and honey in a small saucepan.
2. Heat the mixture on low to medium heat until the honey has fully dissolved,
then remove from heat.
3. Add the raspberry hibiscus herbal tea bag and let steep for 15 minutes.
4. Remove the tea bag.
5. Transfer to a small airtight container and refrigerate for up to 10 days.
