Stay In, Warm Up 🪵🔥

Build in mug and stir well to incorporate
honey, garnish with lemon wheel

Timeless with a Twist

Build ingredients in a glass.

Maine favorites Allen's Coffee Brandy and Fireball come together in this delicious treat of a cocktail, which tastes just like coffee and a cinnamon bun!

Place the sugar, lemon juice, vanilla bean and water in a small saucepan. Bring to a simmer, then remove from heat. Add tea and steep for 3-5 minutes. Strain, return to the stove and bring to a boil. 

Muddle the rum and blueberries in a teacup, then pour the tea mixture over the top of the muddled blueberries.

TRY THE MOCKTAIL!

Place the graham cracker in a Ziplock bag. With the back of the spoon, crush it into small pieces and put on a plate.

On another plate, add 2 Tbsp of chocolate syrup and dip the glass in the sauce, followed by the graham crackers.

In a shaker, combine the crème de cacao, vodka, and 1 oz chocolate syrup with ice. Shake for 30 seconds. Add the heavy cream and shake for an additional 15 seconds. Strain into a lowball glass and garnish with toasted marshmallows.

Add bourbon, sherry, fig jam, and orange bitters to a mixing glass over ice and stir until chilled. Strain into a rocks glass with a large ice cube. Garnish with an orange swath (peel) and a skewered fig.