Winter Cocktail
Ingredients:
- 2 oz White Rum
- 1 tsp Domaine de Canton Ginger Liqueur
- 0.5 oz Lime Juice
- 0.5 oz Simple Syrup
- 2 Dashes Aromatic Bitters
- 1 Mint Leaf
- Garnish: Mint Leaf
Directions:
1. Add the ingredients to a cocktail shaker with
1 large ice cube. Shake thoroughly, for about 30
seconds or until the cocktail shaker feels cold to
the touch.
2. Strain the cocktail into a coupe glass.
3. Garnish with an additional mint leaf.
