

Something Blue
Ingredients:
- 1.5 oz Courvoisier Vs Cognac
- 0.5 oz Crème De Violette
- 10 to 12 Blueberries
- Top with Prosecco
Directions:
Directions:
1. Muddle blueberries and violet liqueur in a shaker.
2. Add cognac and shake ingredients over ice.
3. Double strain into a cocktail glass, and garnish with blueberries on a cocktail skewer.
Photo copyright Russel Caron Wedding Photography