Grape Caipirita
Ingredients:
- 2 oz Casamigos Blanco
- 1 oz Lime Juice
- 1 oz Sugarcane Syrup
- 6 Grapes
Directions:
Combine all ingredients into tin shaker. Muddle grapes. Add ice. Shake vigorously for 8 - 10 seconds. Pour all contents into rocks glass. Top off with fresh ice. Garnish with lime wheel through skewer.
