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Spicy Mango Mama

Make It Yourself


4 oz. Tequila
2 oz. Orange Liqueur (Triple Sec, Grand Marnier, Cointreau)
2 oz. Lime Juice
1 Mango
.5 Cup White Sugar
.5 Cup Pineapple Juice
3 Cups Ice


Combine fruit of mango, pineapple juice, and sugar in a small sauce pan and simmer to dissolve sugar and soften fruit, then let cool. Next, combine all ingredients in blender and blend on high until smooth; this can be served right away or stored in freezer.

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