Rockey's Paloma
Ingredients:
- 1 ½ oz tequila
- 1 oz Rockey’s Botanical Liqueur
- ½ oz agave
- 1 ½ oz grapefruit juice
- ½ oz lime juice
Directions:
Yields: 1 cocktail
Rim a Collins glass with salt and set aside. To a shaker with ice, add all of the ingredients. Shake to combine. Add ice to the prepared Collins glass and pour drink over. Garnish with a slice of grapefruit.
