Combine lime juice, raspberry syrup, gin, and ice cubes in a shaker and stir.
Fill a mason jar with ice and pour in the gin mixture.
Top with sparkling water and garnish with lime wedges and raspberries.
1 Cup Sugar
3/4 Cup Water
1 Cup Fresh Raspberries
In a small sauce pot, combine the sugar, raspberries, and 3/4 cup water. Stir until sugar is dissolved and bring to a boil.
Reduce to a simmer and cook for 5 minutes or until the raspberries break down, stirring often.
Use a spatula to press down on the berries to assist in muddling.
Strain with a fine mesh sieve using the spatula to force everything through. Do this until all the seeds are strained out.
Allow time to cool.
Or try this Mocktail Version!
If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.
If you think you have a drinking problem, you should seek professional help.Learn More