Pour Pumpkin Puree, lime juice and 1 oz ginger beer into a collins style glass, churn with a bar spoon, add ice, top with the rest of the gingerbeer (make sure to leave room for the rum float). Give another stir to incorporate. Finally float rum on top.
Garnish: Lime wheel and crystalized ginger.
If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.
If you think you have a drinking problem, you should seek professional help.
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