Pumpkin Spice Dark 'n Stormy
Ingredients:
- 1.5 oz Goslings Black Seal Rum
- 1 oz Pumpkin Butter Or Canned Pumpkin Pie Filling
- 0.5 oz Lime Juice
- Goslings Ginger Beer
Directions:
Pour Pumpkin Puree, lime juice and 1 oz ginger beer into a collins style glass, churn with a bar spoon, add ice, top with the rest of the gingerbeer (make sure to leave room for the rum float). Give another stir to incorporate. Finally float rum on top.
Garnish: Lime wheel and crystalized ginger.
