AGAVE: Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.
SLOW COOKING: Our agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours.
EXTRA SLOW FERMENTATION: Our unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.
PROPRIETARY YEAST: Our Master Distiller uses a special yeast blend resulting in a consistent, refined flavor, unlike the commercial yeasts others use.
Please check with the store you selected to verify they have the item in stock. Spirit Finder information is based on store purchases not current store inventory.
66 ALFRED ST, BIDDEFORD
103 PARK ST, ORONO
1625 ATLANTIC HWY, WARREN
132 NORTH ST, HOULTON
253 MAIN ST, KINGFIELD
2124 HARPSWELL ISLAND RD, BAILEY ISLAND
53 MAIN ST, BAR HARBOR
119 SKIWAY ROAD, NEWRY
6 BACK BELMONT RD, BELFAST
357 ROOSEVELT TRAIL, WINDHAM
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