Fresh Picks for April

Crafted for backyard soirees, casual moments at home, and everything in between. The Penelope Peach Old Fashioned is made with straight bourbon and rye whiskey, peach bitters and farm sourced 100% pure maple syrup. This is a modern take on a classic cocktail. Delicious and always ready to pour.

Sophisticated and elegant, amaretto dates back to the late 1800s and has since become a mainstay of both cocktails, dessert drinks, and baking. Il Tramonto Amaretto was developed in the traditions of Italy and its versatile, delicious flavor profile is the perfect addition to your bar cart.

A unique blend of mangoes that gives this liqueur a floral aroma and subtle sweetness - your Margaritas will thank you.

Here is an astonishingly exquisite expression of Hendrick’s Gin to make a welcome oasis of every shared cocktail hour. This is no mirage, meet the 8th glorious expression of Hendrick’s Gin!

Gluten-free, kosher, cold-filtered and distilled 7 times.

Romana Amaro is a bittersweet liqueur infused with a secret combination of botanicals and spices, made in the heart of Italy. Enjoy the exceptionally smooth taste of Romana Amaro neat, with a splash of sparkling water, or mixed to make your own signature creation.

For simplicity done right, use premium vodka, all-natural grapefruit, lime, and sparkling water. Here’s to keeping it fresh, light, and bright.

When something has nothing but upside, sailors say it’s “copper-bottomed.” As coincidence would have it, this Vodka Mule is darn near perfect. The ginger beer has just the right amount of kick. They mix it with some premium vodka and a little all-natural lime. Copper-bottomed indeed.