Winter Spice
Ingredients:
- 1 oz Aged Rum
- 1 oz Drambuie
- 0.5 oz Nux Alpina Black Walnut Liqueur
- 0.5 oz Lemon Juice
- Orange
Directions:
1. Add the ingredients to a cocktail shaker with 2 large ice cubes. Shake thoroughly, for about 20 seconds or until the cocktail shaker feels cold to the touch.
2. Strain the cocktail into a coupe glass.
3. Garnish with a dehydrated orange wheel.
