Rum Raisin Baked Apples
Ingredients:
- 1/4 cup Rum
- 2 Apples (Cortland or Macintosh), peeled and cored but left whole
- ½ cup Golden Raisins
- 1 Tbsp Maple Syrup
- 1 tsp Unsalted Butter
- ¼ cup Rum
- Vanilla Bean Ice cream
- Salt
Directions:
Serves 2
Prep time: 5 minutes
Combine the raisins, rum, butter, and maple syrup in a small bowl.
Place whole apples in a microwave-safe bowl. Then top with rum raisin mixture and microwave for 3 minutes 30 seconds.
Remove from microwave and sprinkle with a hint of salt. Top with your favorite ice cream or gelato.
