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Gaelic Flip

Gaelic Flip

Ingredients:

  • 1 1/4 oz Bushmills Irish Whiskey
  • 1 oz Sweet Vermouth
  • 1 tsp Allspice Liqueur
  • 1/3 oz Simple Syrup
  • 1 Egg
  • Garnish Nutmeg

Directions:

1. Add all the ingredients to a shaker and dry shake (without ice) to emulsify.
2. Fill with ice and shake again.
3. Strain into an Irish coffee mug or rocks glass and garnish with grated nutmeg.

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