Directions:

1. In a small bowl, break apart the charcoal capsules and discard the outer layer.
2. Whisk together the charcoal and honey syrup until combined (it will be jet black in color).
3. In a shaker, combine the charcoal-honey syrup with the remaining ingredients and fill with ice.
4. Shake, and strain into a rocks glass filled with fresh ice.

-Recipe from Liquor.com