The flagship spirit, Hardshore Original Gin, is a surprisingly complex gin despite being made with only five botanicals. It is bright and distinctive with leafy notes of fresh rosemary and mint upfront, supported by orris root (iris), coriander and, of course, bold Tuscan juniper. The neutral base is hand-crafted from grain grown on their founder's family farm and provides a smooth, full mouthfeel which allows the gin's distinctive flavor to unfold slowly with each sip. It lights up with tonic and makes what we consider, humbly, to be the worlds greatest negroni, but leave it alone with an ice cube for a truly remarkable experience.