You've probably had a Bloody Mary before, but have you ever tried a cocktail made with farm-fresh veggies? Beets, cukes, carrots and herbs all make great cocktails, and fresh tomato juice might be a life-changing upgrade on the classic. Try putting your harvest into a glass with one of these savory recipes.
Try putting your harvest into a glass with one of these savory recipes.
Ingredients:
1.5 oz Reyka Vodka
1.5 oz Apple Juice
1 oz Carrot Juice
0.5 oz Celery Juice
0.25 Each Lemon Juice
0.13 oz Ginger Juice
1 Apple Slice
1.5 oz Hendrick's Gin
4 Cucumber Slices
1 oz Simple Syrup
0.75 oz Lime Juice
1.5 Parts SVEDKA Vodka
3 Parts Tomato Juice
0.5 Part Lemon Juice
Dash Worcestershire sauce
Ingredients:
1 oz New England Distilling Ingenium Gin
1 oz fresh lime juice
Ingredients:
2 oz Maker's Mark Bourbon
1/4 Cup Cucumber Slices
1.5 oz Chamomile Blueberry Syrup
0.5 oz Fresh Lime Juice
2 tsp Egg Whites
Soda Water
Cucumber Slice
Blueberries
1.5 oz El Tesoro Platinum
1 oz Fresh Lime Juice
0.75 oz Agave Syrup
2 oz Fresh Red Beet Juice
If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.
If you think you have a drinking problem, you should seek professional help.
Learn More