Calling all Maple lovers.

Stir ingredients over ice and pour in a rocks glass over a large ice cube. Grate fresh cinnamon on top as garnish.

1. Shake first four ingredients (egg optional) vigorously for 1-2 minutes. If using egg white, dry shake (without ice) first, then shake an additional time with ice.
2. Strain into coupe glass.
3. Top with Seltzer.
4. Garnish with lemon wheel. 

1. Combine ingredients in mixing glass.
2. Stir with ice.
3. Strain into a glass, garnish with orange peel.

Preparation: Combine Rum and Ginger and muddle together in a shaker. Then add the lemon juice and maple syrup and shake all ingredients vigorously. Strain over fresh ice. 

Garnish: Lemon wedge and candied ginger

Smack 1 sprig of rosemary between the palm of your hands and place in shaker. Add remaining ingredients and shake with ice. Strain into an ice-filled glass and garnish with lemon slice and fresh rosemary sprig.

1. Shake lemon juice, maple syrup and rye in a shaker with ice, and
pour into a rocks glass.
2. Top with apple cider and garnish with apple slices.

Photo Credit: Caron & Co. Photography