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In a shaker full of ice, add 2 oz. Rye, 1 teaspoon simple syrup, 3-4 dashes of Peychaud’s Bitters. Rinse chilled rocks glass by adding a small splash of absinthe, swirl glass and dump excess. Strain into glass (no ice), express lemon twist and toss. *No garnish
If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.
If you think you have a drinking problem, you should seek professional help.
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