The Polar Star
Ingredients:
- 1.5 oz Split Rock Bourbon
- 4 oz Apple Cider
- 1 oz Sweetgrass Apple Brandy
- 0.25 oz Mossy Ledge Cinnamon Cordial
- 1 Barspoon Maple Syrup
- Star Anise
- Cinnamon
- Apple
Directions:
1. Mix apple cider and maple syrup in a saucepan and bring to a simmer.
2. Carefully pour hot mixture into a heat-proof mug.
3. Add the rest of the ingredients, stir.
4. Garnish with a slice of apple, cinnamon stick, and/or star anise.
