In the bottom of a mixing tin, muddle two ginger coins (round slices of fresh ginger about the size of a quarter) with the honey syrup.* Add Patrón and lime juice; shake vigorously with ice to chill. Strain onto fresh ice in a double old fashioned glass and garnish with a lime wheel and ginger coin.
*Honey syrup: Combine equal parts honey and warm water, stirring until the honey is dissolved thoroughly.
If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.
If you think you have a drinking problem, you should seek professional help.Learn More