Margo-rita
Ingredients:
- 1.5 oz Milagro Silver Tequila
- 1 oz Cointreau
- 0.5 oz Raspberry Syrup
- 0.5 oz Lemon Juice
- 4 oz Fever Tree Sparkling Pink Grapefruit
- Garnish: Skewered raspberries
Directions:
- In a cocktail shaker filled with ice, shake the tequila, lemon juice, syrup and Cointreau.
- Strain into a tall glass filled with ice, then top with Fever Tree Sparkling Pink Grapefruit.
- Garnish with skewered raspberries.
