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The Mango Pina-Comb-Lada

Make It Yourself

Ingredients:

1.5 Parts
Mango Pineapple Svedka
1 Part
Pineapple Juice
0.5 Part
Honey Syrup
0.5 Part
Coconut Cream
Dash
Angostura Bitters

Directions:

Pour ingredients into a blender, adding 1/2 cup crushed ice last, and blend at high speed. Pour into a hurricane glass. Garnish with a lime wedge. *Honey  Syrup Instructions: Mix 1 part (1 cup by volume) hot water and 2 parts honey until consistent. Cover and store refrigerated. Will keep for a few weeks.

Responsibility

If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.

If you think you have a drinking problem, you should seek professional help.

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