

Dark Chocolate Root Beer
Ingredients:
- 1.5 oz Sugarlands Dark Chocolate Coffee Sippin' Cream
- 3.5 oz Root Beer
- Whipped Cream
Directions:
Pour Dark Chocolate Coffee Sippin' Cream over ice and add Root Beer. Garnish with whipped cream. Sips Up!
Pour Dark Chocolate Coffee Sippin' Cream over ice and add Root Beer. Garnish with whipped cream. Sips Up!