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Blueberries For Brunch

Blueberries For Brunch

Ingredients:

  • 2 oz Isle Of Jura Scotch Whisky
  • 3/4 oz Lemon Juice
  • 3/4 oz Maple Syrup
  • 7 to 10 Blueberries

Directions:

1. Add 5-6 blueberries to a shaker and muddle.
2. Add the rest of the ingredients to the shaker and fill with ice.
3. Shake and strain over one large ice cube in a rocks glass.
4. Garnish with skewered blueberries.

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If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.

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