Our Oat Whiskey starts life as a great batch of sweet, creamy oatmeal made with organic, Maine-grown oats. After fermentation with fresh brewers’ yeast, we carefully distill out all the alcoholic goodness while retaining aromas of fresh oats and a creamy mouth-feel. The new spirit is laid down in fresh charred American White Oak barrels, where it takes on color and flavor from the wood. An uncommon whiskey indeed!
If you choose to drink alcohol, Maine Spirits asks that you drink responsibly.
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